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German Dark Rye Flour - India

price: contact company for price

German Dark Rye Flour

Products Photos Catalog German Dark Rye Flour Photos Catalog

This dark medium granulation flour is milled from imported German rye grains and grits.

It is slightly dark and milled closer to bran than the endosperm.

It gives a dense and dark texture with full rye flavour (slightly sour).

This flour can be used in combination with refined wheat flour to make varieties of rye sandwich breads and other artisan rye breads.


Company Contact:


  • Phone: 9323889910

  • Address: G-10, Manjrekar Lane, Dr.E.Moses Road, mumbai , maharashtra , India

  • Email: Email


Published date: June 5, 2017

  • Business Description: Swiss Bake Ingredients Pvt.

    Ltd. is a manufacturing and marketing arm of trade ‘n bake Switzerland.

    Our focus is on developing, manufacturing and marketing bakery ingredients and convenient products across Asia, Middle East, Africa and Europe.

    With a state of the art research facility location in Switzerland and a strong backward integration covering sourcing, warehousing and logistics, Swiss-Bake is rightly placed to fulfill the evolving needs of the bakery industry and develop innovative tailor-made bakery solutions with hi-quality ingredients for bakers across the globe.

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