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China Dried Mung Bean Starch Vermicelli - China

price: 1325.00 Dollar US$

China Dried Mung Bean Starch Vermicelli

Products Photos Catalog Dried Mung Bean Starch Photos Catalog

Mung bean vermicelli In Chinese, the most commonly used names are fěnsī (simplified Chinese: 粉丝; traditional Chinese: 粉絲, literally "noodle thread") and dōngfěn (Chinese: 冬粉, literally "winter noodle").

They are also marketed under the name saifun, the Cantonese pronunciation of the Mandarin xìfěn (Chinese: 細粉; literally "slender noodle"), though the name fánsī (粉絲) is the term most often used in Cantonese.


Company Contact:


  • Phone: +86 13589295785

  • Address: Anshan roda, Qindao , Shangdong , China

  • Email: Email


Published date: October 18, 2017

  • Business Description: Ingredients: Mung bean starch, water

    Packing: 500g*30bags/ctn

    Color: white 5

    Shelf life: 2 years

    Sample : free sample

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