Automatic Onion Root Cutting And Peeling Line - China

Automatic Onion Peeling Line Introduction

The automatic onion peeling line can accomplish the whole process of onion root cutting as well as peeling process.

The all-in-one machine is more suitable for processing any states onion one time no matter they are oval or flat, small or big, skin thick or thin, loose or tight, dry or wet.

With high efficiency, low cost and easy operation, this onion processing line is widely used in vegetables processing.

buy automatic onion peeling line online from factory Details of Onion Root Cutting and Peeling Machine Line

The automatic all-in-one processing machine can save a lot of labor cost, which is popular in vegetable processing industry.

It generally includes three parts: onion root cutting machine, elevator and onion peeling machine, moreover root cutting machine and peeling machine can be used separately.

Here let us analyze the three parts of onion processing production line.

peeled onions processed by automatic onion peeling line 1 - Onion Root Cutting Machine

Onion root cutter machine can cut the onion roots without damage.

It does not have special requirement for onions.

With high efficiency and automatic operation, many labor can be saved.

The final product cut by the machine is smooth.

This equipment has been widely used in vegetables processing industry.

best offers industrial onion root cutting machine ● Technical Data of Onion Cutter Machine

Model

AMS-QG-600

Power

1.11kw/380v

Capacity

600kg/h

Dimension

3130x750x1380mm

Weight

200kg

2 - Elevator The elevator is responsible for onion transportation after onion tops and tails cutting.

It is the necessary equipment to connect onion root cutting machine and onion peeler machine, to achieve automatic onion processing.

3 - Onion Peeling Machine

buy electric onion peeling machine for commericalAmisy onion peeling machine is manufactured for automatically peeling outer skins of onions to get smooth onions.

It is suitable for different sizes of onions.

It is driven by the air compress and equipped with the pneumatic working principle.

Onions will be peeled by the spiral working and high-pressure air blow nozzle, then will be sent to discharge hole.

And meanwhile the onion skins are blown away without making surgical incision in the onion skin.

● Technical Data of Onion Peeler Machine Model

AMS-YT-600

Power

0.2kw/220v

Capacity

600kg/h

Dimension

1340x860x1500mm

Weight

160kg Working Steps of Onion Root Cutter and Peeler Machine Line

1 - Raw materials are transported into tops & tails cutting machine by the conveyor.

2 - Onions continuously go through the blades positioned precisely to cut off only what is necessary.

3 - After tops and tails cutting, onions go into elevator and are transported into onion peeling machine.

4 - When onions go into the peeler machine, they are released to the peeling device.

Onions will be peeled, and then will be sent to discharge hole.

And meanwhile the onion skins are blown away without making surgical incision in the onion skin.

Company Contact:

• Posted By: Amisy Meat Processing Machinery

• Phone: 0371 6590 3478

• Address: SOKEYUFA Building, NO.26 Jingliu Road, Zhengzhou , Henan , China

• Email:

• Business Description: WHY CHOOSE US
  
  A.
  
  You get more than just innovative meat equipment, you gain access to hands-on expertise and support-in meat processing plants.
  
  B.
  
  With decades of experience and adept skill, strictly trained salesmen can show hidden profits in your meat processing business.
  
  C.
  
  A quality process which meets the requirements of international quality system standards has been defined to ensure the effective implementation of Quality Policy.
  
  D.
  
  We continuously improve machine quality and service through final installation and use by the customer as well as effective feedback and timely corrective actions.
  
  E.
  
  Maximum customer Return On Investment is our ultimate aim; glade to provide cost and performance benefit to the customer in the execution of designing a meat processing plant layout.
  
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